Bandeja Paisa from Colombia

Cultural Etiquette

History

Summary: Bandeja Paisa is a traditional Colombian dish that originates from the Antioquia region. It is a hearty meal that reflects the agricultural richness of the area and the influences of various cultures, including Spanish and Indigenous.

Cultural Significance: It is considered a symbol of Colombian culture and is often served during special occasions and family gatherings.

Facts

• Variations: Variations include different types of meats or the addition of salad.
• Name origin: The name 'Bandeja' means 'tray' in Spanish, reflecting how the dish is served.
• Spices used: Cumin, garlic, and onion are commonly used to season the meats and beans.
• Family kid fact: Kids love the colorful presentation of the dish, which makes it fun to eat!
• Trivia for kids: Bandeja Paisa is so big that it can be a meal for two!
• Cultural importance: Bandeja Paisa is a representation of the paisa culture and is often enjoyed during festivities.
• Funny fact for kids: In some places, it's said that if you finish a Bandeja Paisa, you can call yourself a true paisa!

Worldschooling

• Learn about the cultural significance of meals in Colombian society and how they reflect the country's agricultural practices.
• Create a colorful collage of the ingredients used in Bandeja Paisa.
• Explore the influence of different cultures on Colombian cuisine, including Indigenous, African, and Spanish.

Cooking Tips for Kids

• Let kids help wash the vegetables and beans.
• Kids can mash the avocado for the dish.
• Supervise kids while frying the plantains.